King Frosch Glühwein is ready to enjoy, normally served warm and can be garnished with orange slices and cinnamon sticks if desired. This festive beverage is already infused with classic mulling spices such as clove and cinnamon, with a citrus note. When preparing for serving, do not bring the wine to a boil. For an added kick, you can serve with a shot of rum or brandy.
Serve steaming hot mugs of Glühwein at your next holiday gathering. Perfect with festival foods such as pretzels and hot cheese dip, bratwurst, cheese fondue, schnitzel, funnel cakes or apple strudel. Ideal for after-skiing or ice-skating events around an open fire.
Europe’s favorite winter holiday and après-ski drink, Glühwein is spiced red wine also known as Mulled Wine or Gløgg. You will find people enjoying steaming glass mugs of it at Christmas markets and on ski slopes all winter long. The German word directly translates to mean “glow wine” in English. This name was derived from the red-hot irons used to heat the wine across the Germanic cultures when the drink first became popular hundreds of years ago.
Crafting Notes:
Alc. 10.0% by vol.
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